While building the bakery I discovered a small brick oven in the basement half torn down and found coal still in it.Anselmo's  is a coal brick oven pizza restaurant . It is located on 354 Van Brunt Street in Red Hook Brooklyn, New York . Anselmo has baked for over 25 years and has worked at very well known places like Water Edge Restaurant in Long Island,NY, Encore Bakery in Manhattan,NY, Stuars Restaurant in Manhattan,NY ,Cousin Johns Bakery in Brooklyn,NY ,Tennis Club in Long Island City,NY, Trattoria Sole in Miami,Florida,Don Goavani's in Manhattan,NY and SoNo Baking Company & Cafe' in Norwalk,Connecticut. Anselmo has worked for John Barricelli,co-host of "Everyday Foods," a lifestyle program produced by Martha Stewart Living Omnimedia.



COAL BRICK OVEN PIZZA ! YES, IT'S REALLY A COAL BURNING OVEN.